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Multi-sensory training and wrist fractures: a randomized, controlled trial

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dc.contributor Háskóli Íslands
dc.contributor University of Iceland
dc.contributor.author Baldursdottir, Bergthora
dc.contributor.author Whitney, Susan L.
dc.contributor.author Ramel, Alfons
dc.contributor.author Jónsson, Pálmi V.
dc.contributor.author Mogensen, Brynjólfur
dc.contributor.author Petersen, Hannes
dc.contributor.author Kristinsdóttir, Ella K.
dc.date.accessioned 2020-02-04T12:53:19Z
dc.date.available 2020-02-04T12:53:19Z
dc.date.issued 2019-02-11
dc.identifier.citation Baldursdottir, B., Whitney, S.L., Ramel, A. et al. Multi-sensory training and wrist fractures: a randomized, controlled trial. Aging Clin Exp Res 32, 29–40 (2020). https://doi.org/10.1007/s40520-019-01143-4
dc.identifier.issn 1594-0667
dc.identifier.issn 1720-8319 (eISSN)
dc.identifier.uri https://hdl.handle.net/20.500.11815/1503
dc.description Publisher's version (útgefin grein).
dc.description.abstract Background: Asymmetric vestibular function, decreased plantar sensation, postural control and functional ability have been associated with fall-related wrist fractures. Objective: To investigate whether multi-sensory training (MST) improves postural control, vestibular function, foot sensation and functional ability among people with fall-related wrist fractures compared to wrist stabilization training (WT). Methods: This was an assessor-blinded, randomized controlled trial. Ninety-eight participants, age 50–75 years, were randomized to MST or WT. Pre- and post-training measurements: Head Shake Test (HST), Video-Head Impulse Test (vHIT), Semmes–Weinstein Monofilaments (SWF), Biothesiometer (BT), Sensory Organization Test (SOT), 10-m Walk Test (10MWT), Five Times Sit to Stand Test (FTSTS), Activities-Specific Balance Confidence (ABC) and Dizziness Handicap Inventory Scales (DHI). The training period was 12 weeks, with six supervised sessions by a physical therapist and daily home exercises for both groups. Results: There were significant endpoint differences in SOT (p = 0.01) between the two groups, in favor of the MST group, but no changes were seen in other outcome variables. Subgroup analysis with participants below normal baseline SOT composite scores indicated that the MST was more effective in improving 10MWT fast (p = 0.04), FTSTS (p = 0.04), SWF (p = 0.04) and SOT scores (p = 0.04) than the WT. Conclusions: MST improves postural control among people with a fall-related wrist fracture. The results further suggest that the program is more effective for those with SOT balance scores below age-related norms.
dc.description.sponsorship Acknowledgements The authors would like to thank the people with a fall-related wrist fracture, who gave up time to participate in the trial and the physical therapists, who delivered the trial interventions; Holmfridur H. Sigurdardóttir (MST) and Anne S. Melén (WT). Funding This study was funded by the St. Josef’s Hospital Fund (SJHF), Reykjavik, Iceland, the Icelandic Physiotherapy Association Research Fund (IPARF), the Landspítali Háskólasjúkrahús (Landspitali University Hospital) Research Fund (A-2014-076, A-2017-061, A-2018-067), the Icelandic Gerontological Society Research Fund (IGSRF) and the Helga Jónsdóttir and Sigurlidi Kristjánsson Geriatric Research Fund (HJSKGRF).
dc.format.extent 29-40
dc.language.iso en
dc.publisher Springer Science and Business Media LLC
dc.relation.ispartofseries Aging Clinical and Experimental Research;32(1)
dc.rights info:eu-repo/semantics/openAccess
dc.subject Exercise
dc.subject Fracture
dc.subject Rehabilitation
dc.subject Sensation
dc.subject Wrist
dc.subject Úlnliðir
dc.subject Beinbrot
dc.subject Endurhæfing
dc.subject Hreyfing (heilsurækt)
dc.title Multi-sensory training and wrist fractures: a randomized, controlled trial
dc.type info:eu-repo/semantics/article
dcterms.license This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativeco mmons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
dc.description.version Peer Reviewed
dc.identifier.journal Aging Clinical and Experimental Research
dc.identifier.doi 10.1007/s40520-019-01143-4
dc.contributor.department Læknadeild (HÍ)
dc.contributor.department Faculty of Medicine (UI)
dc.contributor.department Faculty of Food Science and Nutrition (UI)
dc.contributor.department Matvæla- og næringarfræðideild (HÍ)
dc.contributor.school Heilbrigðisvísindasvið (HÍ)
dc.contributor.school School of Health Sciences (UI)


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