dc.contributor |
Háskóli Íslands |
dc.contributor |
University of Iceland |
dc.contributor.author |
Grimsdottir, Elsa |
dc.contributor.author |
Edvardsson, Ingi Runar |
dc.date.accessioned |
2019-08-21T16:22:54Z |
dc.date.available |
2019-08-21T16:22:54Z |
dc.date.issued |
2018-10 |
dc.identifier.citation |
Grimsdottir, E., & Edvardsson, I. R. (2018). Knowledge Management, Knowledge Creation, and Open Innovation in Icelandic SMEs. SAGE Open, 8(4), 2158244018807320. doi:10.1177/2158244018807320 |
dc.identifier.issn |
2158-2440 |
dc.identifier.uri |
https://hdl.handle.net/20.500.11815/1227 |
dc.description |
Publisher's version (útgefin grein) |
dc.description.abstract |
The aim of this article is to present findings on knowledge management (KM) and knowledge creation, as well as open innovation in small and medium-sized enterprises (SMEs) in Iceland. Two SME company case studies are presented in the form of a case study involving semistructured interviews with managers and selected employees and in-field observation. Company Alpha is a software company, whereas Company Beta is a family company which produces drinks and snacks. Knowledge creation and innovation is a learning process in both companies. The two companies show very different open-innovation models in practice. The findings regarding the two companies are in accordance with the arguments of Chiaroni et al., where they state that high-tech companies tend to prefer inside-out strategies of open innovation, whereas low-tech companies prefer outside-in strategies. Company Alpha relates to customers late in the process, whereas Company Beta relies on knowledge from customers and suppliers and for new knowledge early on in the process. |
dc.description.sponsorship |
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: One of the author received a doctoral scholarship from University of Iceland to conduct the research. |
dc.format.extent |
215824401880732 |
dc.language.iso |
en |
dc.publisher |
SAGE Publications |
dc.relation.ispartofseries |
Sage Open;8(4) |
dc.rights |
info:eu-repo/semantics/openAccess |
dc.subject |
Knowledge |
dc.subject |
Knowledge creation |
dc.subject |
Open innovation |
dc.subject |
SMEs |
dc.subject |
Case studies |
dc.subject |
Iceland |
dc.subject |
Þekking |
dc.subject |
Þekkingarstjórnun |
dc.subject |
Nýsköpun í atvinnulífi |
dc.subject |
Tilviksrannsóknir |
dc.title |
Knowledge Management, Knowledge Creation, and Open Innovation in Icelandic SMEs |
dc.type |
info:eu-repo/semantics/article |
dcterms.license |
This article is distributed under the terms of the Creative Commons Attribution 4.0 License
(http://www.creativecommons.org/licenses/by/4.0/) which permits any use, reproduction and distribution of
the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages
(https://us.sagepub.com/en-us/nam/open-access-at-sage). |
dc.description.version |
Peer Reviewed |
dc.identifier.journal |
Sage Open |
dc.identifier.doi |
10.1177/2158244018807320 |
dc.contributor.department |
Viðskiptafræðideild (HÍ) |
dc.contributor.department |
Faculty of Business Administration (UI) |
dc.contributor.school |
Félagsvísindasvið (HÍ) |
dc.contributor.school |
School of Social Sciences (UI) |