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Lack of correlation of desiccation and radiation tolerance in microorganisms from diverse extreme environments tested under anoxic conditions

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dc.contributor Háskóli Íslands
dc.contributor University of Iceland
dc.contributor.author Beblo-Vranesevic, Kristina
dc.contributor.author Bohmeier, Maria
dc.contributor.author Perras, Alexandra K
dc.contributor.author Schwendner, Petra
dc.contributor.author Rabbow, Elke
dc.contributor.author Moissl-Eichinger, Christine
dc.contributor.author Cockell, Charles S
dc.contributor.author Vannier, Pauline
dc.contributor.author Marteinsson, Viggó
dc.contributor.author Monaghan, Euan P
dc.contributor.author Ehrenfreund, Pascale
dc.contributor.author Garcia-Descalzo, Laura
dc.contributor.author Gómez, Felipe
dc.contributor.author Malki, Moustafa
dc.contributor.author Amils, Ricardo
dc.contributor.author Gaboyer, Frédéric
dc.contributor.author Westall, Frances
dc.contributor.author Cabezas, Patricia
dc.contributor.author Walter, Nicolas
dc.contributor.author Rettberg, Petra
dc.date.accessioned 2019-04-17T14:17:44Z
dc.date.available 2019-04-17T14:17:44Z
dc.date.issued 2018-02-21
dc.identifier.citation Rabbow, E., Bohmeier, M., Rettberg, P., Beblo-Vranesevic, K., Gómez, F., Garcia-Descalzo, L., . . . Ehrenfreund, P. (2018). Lack of correlation of desiccation and radiation tolerance in microorganisms from diverse extreme environments tested under anoxic conditions. FEMS Microbiology Letters, 365(6). doi:10.1093/femsle/fny044
dc.identifier.issn 1574-6968 (eISSN)
dc.identifier.issn 0378-1097
dc.identifier.uri https://hdl.handle.net/20.500.11815/1120
dc.description Publisher's version (útgefin grein)
dc.description.abstract Four facultative anaerobic and two obligate anaerobic bacteria were isolated from extreme environments (deep subsurface halite mine, sulfidic anoxic spring, mineral-rich river) in the frame MASE (Mars Analogues for Space Exploration) project. The isolates were investigated under anoxic conditions for their survivability after desiccation up to 6 months and their tolerance to ionizing radiation up to 3000 Gy. The results indicated that tolerances to both stresses are strain-specific features. Yersinia intermedia MASE-LG-1 showed a high desiccation tolerance but its radiation tolerance was very low. The most radiation-tolerant strains were Buttiauxella sp. MASE-IM-9 and Halanaerobium sp. MASE-BB-1. In both cases, cultivable cells were detectable after an exposure to 3 kGy of ionizing radiation, but cells only survived desiccation for 90 and 30 days, respectively. Although a correlation between desiccation and ionizing radiation resistance has been hypothesized for some aerobic microorganisms, our data showed that there was no correlation between tolerance to desiccation and ionizing radiation, suggesting that the physiological basis of both forms of tolerances is not necessarily linked. In addition, these results indicated that facultative and obligate anaerobic organisms living in extreme environments possess varied species-specific tolerances to extremes
dc.description.sponsorship This work was supported by European Community's Seventh Framework Program (FP7/2007-2013) [grant agreement no. 607297].
dc.language.iso en
dc.publisher Oxford University Press (OUP)
dc.relation info:eu-repo/grantAgreement/EC/FP7/607297
dc.relation.ispartofseries FEMS Microbiology Letters;365(6)
dc.rights info:eu-repo/semantics/openAccess
dc.subject Desiccation
dc.subject Radiation tolerance
dc.subject Radiation
dc.subject Ionizing
dc.subject Microorganisms
dc.subject Extreme environments
dc.subject Örverur
dc.subject Gerlar
dc.subject Geislun
dc.title Lack of correlation of desiccation and radiation tolerance in microorganisms from diverse extreme environments tested under anoxic conditions
dc.type info:eu-repo/semantics/article
dcterms.license This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
dc.description.version Peer Reviewed
dc.identifier.journal FEMS Microbiology Letters
dc.identifier.doi 10.1093/femsle/fny044
dc.relation.url http://academic.oup.com/femsle/article-pdf/365/6/fny044/24280791/fny044.pdf
dc.contributor.department Matvæla- og næringarfræðideild (HÍ)
dc.contributor.department Faculty of Food Science and Nutrition (UI)
dc.contributor.school Heilbrigðisvísindasvið (HÍ)
dc.contributor.school School of Health Sciences (UI)


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