Advancing human health risk assessment

dc.contributorHáskóli Íslandsen_US
dc.contributorUniversity of Icelanden_US
dc.contributor.authorLanzoni, Anna
dc.contributor.authorCastoldi, Anna F
dc.contributor.authorKass, George EN
dc.contributor.authorTerron, Andrea
dc.contributor.authorDe Seze, Guilhem
dc.contributor.authorBal‐Price, Anna
dc.contributor.authorBois, Frédéric Y
dc.contributor.authorDelclos, K Barry
dc.contributor.authorDoerge, Daniel R
dc.contributor.authorFritsche, Ellen
dc.contributor.authorHalldorsson, Thorhallur
dc.contributor.authorKolossa‐Gehring, Marike
dc.contributor.authorHougaard Bennekou, Susanne
dc.contributor.authorKoning, Frits
dc.contributor.authorLampen, Alfonso
dc.contributor.authorLeist, Marcel
dc.contributor.authorMantus, Ellen
dc.contributor.authorRousselle, Christophe
dc.contributor.authorSiegrist, Michael
dc.contributor.authorSteinberg, Pablo
dc.contributor.authorTritscher, Angelika
dc.contributor.authorVan de Water, Bob
dc.contributor.authorVineis, Paolo
dc.contributor.authorWalker, Nigel
dc.contributor.authorWallace, Heather
dc.contributor.authorWhelan, Maurice
dc.contributor.authorYounes, Maged
dc.contributor.departmentMatvæla- og næringarfræðideild (HÍ)en_US
dc.contributor.departmentFaculty of Food Science and Nutrition (UI)en_US
dc.contributor.schoolHeilbrigðisvísindasvið (HÍ)en_US
dc.contributor.schoolSchool of Health Sciences (UI)en_US
dc.date.accessioned2020-04-02T11:12:55Z
dc.date.available2020-04-02T11:12:55Z
dc.date.issued2019-07-08
dc.descriptionPublisher's version (útgefin grein)en_US
dc.description.abstractThe current/traditional human health risk assessment paradigm is challenged by recent scientific and technical advances, and ethical demands. The current approach is considered too resource intensive, is not always reliable, can raise issues of reproducibility, is mostly animal based and does not necessarily provide an understanding of the underlying mechanisms of toxicity. From an ethical and scientific viewpoint, a paradigm shift is required to deliver testing strategies that enable reliable, animal-free hazard and risk assessments, which are based on a mechanistic understanding of chemical toxicity and make use of exposure science and epidemiological data. This shift will require a new philosophy, new data, multidisciplinary expertise and more flexible regulations. Re-engineering of available data is also deemed necessary as data should be accessible, readable, interpretable and usable. Dedicated training to build the capacity in terms of expertise is necessary, together with practical resources allocated to education. The dialogue between risk assessors, risk managers, academia and stakeholders should be promoted further to understand scientific and societal needs. Genuine interest in taking risk assessment forward should drive the change and should be supported by flexible funding. This publication builds upon presentations made and discussions held during the break-out session ‘Advancing risk assessment science – Human health’ at EFSA's third Scientific Conference ‘Science, Food and Society’ (Parma, Italy, 18–21 September 2018).en_US
dc.description.sponsorshipThe European Food Safety Authority (EFSA) and authors wish to thank the participants of the break-out session ‘Advancing risk assessment science – Human health’ at EFSA’s third Scientific Conference ‘Science, Food and Society’ (Parma, Italy, 18–21 September 2018) for their active and valuable contributions to the discussion. We also thank Hans Verhagen for carefully proofreading it.en_US
dc.description.versionPeer Revieweden_US
dc.format.extente170712en_US
dc.identifier.citationLanzoni A, Castoldi AF, Kass GEN, Terron A, De Seze G, Bal-Price A, Bois FY, Delclos KB, Doerge DR, Fritsche E, Halldorsson T, Kolossa-Gehring M, Hougaard Bennekou S, Koning F, Lampen A, Leist M , Mantus E, Rousselle C, Siegrist M, Steinberg P, Tritscher A, Van de Water B, Vineis P, Walker N, Wallace H, Whelan M and Younes M, 2019. Advancing human health risk assessment. EFSA Journal 2019;17(S1):e170712, 21 pp. https://doi.org/10.2903/j.efsa.2019.e170712en_US
dc.identifier.doi10.2903/j.efsa.2019.e170712
dc.identifier.issn1831-4732
dc.identifier.journalEFSA Journalen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11815/1685
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofseriesEFSA Journal;17(S1)
dc.relation.urlhttps://efsa.onlinelibrary.wiley.com/doi/full/10.2903/j.efsa.2019.e170712en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAlternative methodsen_US
dc.subjectEpidemiologyen_US
dc.subjectExposureen_US
dc.subjectFood safetyen_US
dc.subjectMechanistic studiesen_US
dc.subjectRisk assessmenten_US
dc.subjectMatvælaöryggien_US
dc.subjectÁhættugreiningen_US
dc.subjectFaraldsfræðien_US
dc.titleAdvancing human health risk assessmenten_US
dc.typeinfo:eu-repo/semantics/articleen_US
dcterms.licenseThis is an open access article under the terms of the Creative Commons Attribution-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.en_US

Skrár

Original bundle

Niðurstöður 1 - 1 af 1
Hleð...
Thumbnail Image
Nafn:
j.efsa.2019.e170712.pdf
Stærð:
2.22 MB
Snið:
Adobe Portable Document Format
Description:
Publisher´s version

Undirflokkur