Fish Intake in Pregnancy and Offspring Metabolic Parameters at Age 9–16—Does Gestational Diabetes Modify the Risk?

dc.contributorHáskóli Íslandsen_US
dc.contributorUniversity of Icelanden_US
dc.contributor.authorMaslova, Ekaterina
dc.contributor.authorHansen, Susanne
dc.contributor.authorStrøm, Marin
dc.contributor.authorHalldorsson, Thorhallur
dc.contributor.authorGrunnet, Louise
dc.contributor.authorVaag, Allan
dc.contributor.authorOlsen, Sjurdur F.
dc.contributor.departmentMatvæla- og næringarfræðideild (HÍ)en_US
dc.contributor.departmentFaculty of Food Science and Nutrition (UI)en_US
dc.contributor.schoolHeilbrigðisvísindasvið (HÍ)en_US
dc.contributor.schoolSchool of Health Sciences (UI)en_US
dc.date.accessioned2019-12-04T13:35:26Z
dc.date.available2019-12-04T13:35:26Z
dc.date.issued2018-10-17
dc.descriptionPublisher's version (útgefin grein)en_US
dc.description.abstractOily fish, an important source of marine n-3 long-chain polyunsaturated fatty acids (LCPUFA), has shown to reduce cardiometabolic risk in adults. Whether maternal fish intake affects offspring metabolic health is less established, especially among high-risk pregnancies. We aimed to examine the association of fish intake in pregnancy with offspring metabolic health who were either exposed or unexposed to gestational diabetes mellitus (GDM). Our study included 1234 mother-offspring dyads (608 with a GDM index pregnancy and 626 control dyads) nested within the Danish National Birth Cohort, which is a prebirth cohort. Maternal seafood and marine n-3 LCPUFA consumption was quantified by a food frequency questionnaire (gestational week 25) and a sub-sample with interview data (weeks 12 and 30). The offspring were clinically examined at 9–16 years, including a Dual energy X-ray Absorptiometry (DXA) scan and a fasting blood sample. We calculated multivariable effect estimates and 95% confidence intervals (CI) for anthropometric, adiposity, and metabolic parameters. The median (IQR) intake of total seafood was 23(24) g/day. We found largely no association for total seafood and marine n-3 LCPUFA with offspring metabolic parameters in either group. Using interview data, GDM-exposed women reporting no fish in week 12 and 30 (versus intake >2 times/week) had offspring with a higher Body Mass Index (BMI) (ratio of geometric means (RGM): 1.28, 95% CI: 1.06, 1.55), waist circumference (RGM: 1.22, 95% CI: 1.05, 1.40), triglycerides (RGM: 1.77, 95% CI: 1.03, 3.03), and homeostatic model assessment of insulin resistance HOMA-IR (RGM: 2.16, 95% CI: 1.17, 3.97). We found no associations of n-3 LCPUFA and seafood intake with offspring metabolic outcomes. However, GDM-exposed women who consistently reported eating no fish had offspring with a poorer metabolic profile. Fish intake in pregnancy may mitigate some adverse effects of intrauterine hyperglycemia, however, these findings need replication in better powered studies.en_US
dc.description.sponsorshipThis work was part of the project “Long-term effects of early nutrition on later health” supported by the European Commission (Project No.: FP7-289346-EarlyNutrition). E.M. was supported by a fellowship grant from the Danish Diabetes Academy supported by the Novo Nordisk Foundation. Further funding for the data collections was provided by grants from the Danish Council for Strategic Research (09-067124 (Centre for Fetal Programming) and 09-075611); the Innovation Fund Denmark (11-115923) and Rigshospitalet, Copenhagen University Hospital.en_US
dc.description.versionPeer Revieweden_US
dc.format.extent1534en_US
dc.identifier.citationMaslova, E.; Hansen, S.; Strøm, M.; Halldorsson, T.I.; Grunnet, L.G.; Vaag, A.A.; Olsen, S.F. Fish Intake in Pregnancy and Offspring Metabolic Parameters at Age 9–16—Does Gestational Diabetes Modify the Risk? Nutrients 2018, 10, 1534.en_US
dc.identifier.doi10.3390/nu10101534
dc.identifier.issn2072-6643
dc.identifier.journalNutrientsen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11815/1365
dc.language.isoenen_US
dc.publisherMDPI AGen_US
dc.relationinfo:eu-repo/grantAgreement/EC/FP7/289346en_US
dc.relation.ispartofseriesNutrients;10(10)
dc.relation.urlhttp://www.mdpi.com/2072-6643/10/10/1534/pdfen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectPregnancyen_US
dc.subjectCohortis
dc.subjectFishis
dc.subjectAdiposityis
dc.subjectHOMA-IRis
dc.subjectGDMis
dc.subjectMeðgangais
dc.subjectFjölómettaðar fitusýruris
dc.subjectMataræðiis
dc.subjectFiskuris
dc.titleFish Intake in Pregnancy and Offspring Metabolic Parameters at Age 9–16—Does Gestational Diabetes Modify the Risk?en_US
dc.typeinfo:eu-repo/semantics/articleen_US
dcterms.licenseThis is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly citeden_US

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