An Insight Into the Gelation Properties in Multi-Component Gels

dc.contributor.authorJayabhavan, Sreejith Sudhakaran
dc.contributor.authorGhosh, Dipankar
dc.contributor.authorDamodaran, Krishna Kumar
dc.contributor.departmentFaculty of Physical Sciences
dc.contributor.departmentScience Institute
dc.date.accessioned2025-11-20T08:11:45Z
dc.date.available2025-11-20T08:11:45Z
dc.date.issued2022
dc.description.versionNon peer revieweden
dc.format.extent1590659
dc.format.extent
dc.identifier.citationJayabhavan, S S, Ghosh, D & Damodaran, K K 2022, An Insight Into the Gelation Properties in Multi-Component Gels. in ANNUAL TRANSACTIONS OF THE NORDIC RHEOLOGY SOCIETY,. vol. 30, NORDIC RHEOLOGY SOCIETY, Reykjavik.en
dc.identifier.other83208631
dc.identifier.otherbe42f84b-facc-4ded-a321-d729cf69807e
dc.identifier.urihttps://hdl.handle.net/20.500.11815/6144
dc.language.isoen
dc.publisherNORDIC RHEOLOGY SOCIETY
dc.relation.ispartofseriesANNUAL TRANSACTIONS OF THE NORDIC RHEOLOGY SOCIETY,; 30()en
dc.rightsinfo:eu-repo/semantics/openAccessen
dc.titleAn Insight Into the Gelation Properties in Multi-Component Gelsen
dc.type/dk/atira/pure/researchoutput/researchoutputtypes/contributiontobookanthology/conferenceen

Skrár

Original bundle

Niðurstöður 1 - 1 af 1
Nafn:
nrspdf_50777426_349b_40d7_9bf1_8b9d1f0cb0af.pdf
Stærð:
1.52 MB
Snið:
Adobe Portable Document Format

Undirflokkur