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Browsing by Subject "Food safety"

Browsing by Subject "Food safety"

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  • Lanzoni, Anna; Castoldi, Anna F; Kass, George EN; Terron, Andrea; De Seze, Guilhem; Bal‐Price, Anna; Bois, Frédéric Y; Delclos, K Barry; Doerge, Daniel R; Fritsche, Ellen; Halldorsson, Thorhallur; Kolossa‐Gehring, Marike; Hougaard Bennekou, Susanne; Koning, Frits; Lampen, Alfonso; Leist, Marcel; Mantus, Ellen; Rousselle, Christophe; Siegrist, Michael; Steinberg, Pablo; Tritscher, Angelika; Van de Water, Bob; Vineis, Paolo; Walker, Nigel; Wallace, Heather; Whelan, Maurice; Younes, Maged (Wiley, 2019-07-08)
    The current/traditional human health risk assessment paradigm is challenged by recent scientific and technical advances, and ethical demands. The current approach is considered too resource intensive, is not always reliable, can raise issues of ...