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Browsing by Subject "IgE"

Browsing by Subject "IgE"

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    Cul o 2 specific IgG3/5 antibodies predicted Culicoides hypersensitivity in a group imported Icelandic horses 
    Raza, Fahad; Ivanek, Renata; Freer, Heather; Reiche, Dania; Rose, Horst; Torsteinsdóttir, Sigurbjörg; Svansson, Vilhjálmur; Björnsdóttir, Sigríður; Wagner, Bettina (Springer Science and Business Media LLC, 2020-08-10)
    Background: Culicoides hypersensitivity (CH) is induced in horses by salivary allergens of Culicoides midges. In Iceland, the causal Culicoides species for CH are not present. Previous epidemiological data indicated that Icelandic horses are more ...
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    Frequency of food allergy in school‐aged children in eight European countries—The EuroPrevall‐iFAAM birth cohort 
    Grabenhenrich, Linus; Trendelenburg, Valérie; Bellach, Johanna; Yürek, Songül; Reich, Andreas; Fiandor, Ana; Rivero, Daniela; Sigurðardóttir, Sigurveig; Clausen, Michael; Papadopoulos, Nikolaos G.; Xepapadaki, Paraskevi; Sprikkelman, Aline B.; Dontje, Bianca; Roberts, Graham; Grimshaw, Kate; Kowalski, Marek L.; Kurowski, Marcin; Dubakiene, Ruta; Rudzeviciene, Odilija; Fernández‐Rivas, Montserrat; Couch, Philip; Versteeg, Serge A.; Ree, Ronald; Mills, Clare; Keil, Thomas; Beyer, Kirsten (Wiley, 2020-05-19)
    Background: The prevalence of food allergy (FA) among European school children is poorly defined. Estimates have commonly been based on parent-reported symptoms. We aimed to estimate the frequency of FA and sensitization against food allergens in primary ...